State assisted-living licensing record · Florida AHCA · record as pulled September 11, 2026· Not the federal nursing home survey

A0085 · Training

Training - Nutrition & Food Service

An assisted living survey tag from AHCA, cited on Florida licensure inspections and complaint investigations. TagProof groups it under Staffing and training. Each citation carries a class set by AHCA.

170
Facilities cited
In the last 5 years
174
Individual citations
4
Cited more than once
At separate visits
2%
Repeat rate

How AHCA classifies it

Florida classifies each deficiency under section 429.19, Florida Statutes: Class I (imminent danger), Class II (direct threat), Class III (indirect or potential threat) and Class IV (minor, paperwork-level). Class III is by far the most common.

A0085 citations by class
ClassCitations
Class III170
Class IV2
Unclassified2

Where it is cited

Florida counties with the most facilities cited on A0085
Miami-Dade County90Hillsborough Cou…14Broward County11Orange County9Brevard County7Palm Beach County6Pinellas County5Pasco County4St. Lucie County4Volusia County3
Florida counties with the most facilities cited on A0085
CountyFacilities cited
Miami-Dade County90
Hillsborough County14
Broward County11
Orange County9
Brevard County7
Palm Beach County6
Pinellas County5
Pasco County4
St. Lucie County4
Volusia County3

What the requirement says

AHCA’s requirement text as it appears on the inspection report, verbatim.

(7) NUTRITION AND FOOD SERVICE. The administrator or person designated by the administrator as responsible for the facility's food service and the day-to-day supervision of food service staff must obtain, annually, a minimum of 2 hours continuing education in topics pertinent to nutrition and food service in an assisted living facility. This requirement does not apply to administrators and designees who are exempt from training requirements under paragraph 59A-36.012(1)(b). A certified food manager, licensed dietician, registered dietary technician or health department sanitarian is qualified to train assisted living facility staff in nutrition and food service.

Tag code, title and classification as published by the Florida Agency for Health Care Administration. Counts are over Florida licensed assisted living facilities only; there is no national figure for a state survey tag.