State assisted-living licensing record · Texas HHSC · record as pulled September 11, 2026· Not the federal nursing home survey

HHSC finding · Health Visit

Ensure that menus were prepared to provide a balanced and nutritious diet, that food was palatable and varied, or that menus were planned one week in advance, followed, posted and kept for 30-days, with variations documented

An assisted living finding from HHSC, cited on Texas licensure inspections and complaint investigations. TagProof groups it under Food service. HHSC publishes the finding as this sentence with the visit type and date; no code or severity is attached.

17
Facilities cited
In the last 5 years
17
Individual citations
0
Cited more than once
At separate visits
0%
Repeat rate

Where it is cited

Texas counties with the most facilities cited on this finding
Tarrant County5Dallas County2Harris County2Travis County2Bexar County1Guadalupe County1Hays County1Medina County1Montgomery County1Wood County1
Texas counties with the most facilities cited on this finding
CountyFacilities cited
Tarrant County5
Dallas County2
Harris County2
Travis County2
Bexar County1
Guadalupe County1
Hays County1
Medina County1
Montgomery County1
Wood County1

Wording and visit type as published by the Texas Health and Human Services Commission. Counts are over Texas licensed assisted living facilities only; there is no national figure for a state finding.